Lightly cured salmon fillets gently kiln roasted over smoldering Welsh Oak. We use traditional curing methods with no sugar, artificial flavourings, additives or preservatives. The fresh salmon we buy is reared in deep, fast currents.
Organic
- No
Vegan-friendly
- No
Vegetarian
- No
Producer
- Black Mountains Smokery
Country
- Product of Wales, Scottish Farmed Salmon UK
Great Taste Award Rating
- 2023 - 2 Star
